This Revision Guide is the perfect companion to GCSE WJEC Eduqas Food Preparation & Nutrition. Every topic is explained in our clear, friendly style, and we've even included a section covering practical skills. There's also a selection of exam-style questions for each topic, all with answers at the back. We've added in some digital extras too. Yep - this book comes with access to fun quizzes and online knowledge organisers that summarise all the key topics and even a free Online Edition of the whole book! To make sure you're 100% exam ready, pick up our matching Exam Practice Workbook (9781782946533) and Revision Question Cards (9781789084504), or buy them all together in a Bundle.
| ISBN: | 9781782946526 |
| Publication date: | 19th December 2023 |
| Author: | CGP Books |
| Publisher: | Coordination Group Publications an imprint of Coordination Group Publications Ltd (CGP) |
| Format: | Paperback |
| Pagination: | 96 pages |
| Series: | CGP GCSE Food 9-1 Revision |
| Genres: |
Educational: Food technology, cooking skills |