Offers a friendly explanation of good manners to use when eating, such as polite ways to pass and serve food. Vivid photographs and easy-to-read text aid comprehension for early readers. Features include a table of contents, Making Connections questions, a glossary, and an index. A QR Code in each chapter gives readers access to additional online resources further their learning.
| ISBN: | 9781644942956 |
| Publication date: | 1st January 2020 |
| Author: | Emma Bassier |
| Publisher: | North Star Editions |
| Format: | Paperback |
| Pagination: | 24 pages |
| Genres: |
Children’s / Teenage: General interest |