Experience the flavour of France by using the delicious recipes in this book! As well as being able to make food such as crêpes suzettes and potato gratin, readers can also read about French culture, such as farming, national festivals and daily life. Top kitchen tips help beginner cooks to get started.
| ISBN: | 9781474778503 |
| Publication date: | 5th March 2020 |
| Author: | Tracey Kelly |
| Publisher: | Raintree an imprint of Capstone Global Library |
| Format: | Paperback |
| Pagination: | 48 pages |
| Series: | Let's Cook! |
| Genres: |
People / Places Cooking / Food |