Experience the flavour of China by using the delicious recipes in this book! As well as being able to make food such as bang-bang chicken and fried noodles, readers can also read about Chinese culture, such as schooling, farming, national festivals and daily life. Top kitchen tips help beginner cooks to get started.
| ISBN: | 9781474778497 |
| Publication date: | 5th March 2020 |
| Author: | Tracey Kelly |
| Publisher: | Raintree an imprint of Capstone Global Library |
| Format: | Paperback |
| Pagination: | 48 pages |
| Series: | Let's Cook! |
| Genres: |
People / Places Cooking / Food |