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The Biography of Corn

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The Biography of Corn Synopsis

Ages 7 to 14 years. Maize, or com, was the staple food of many early cultures in South America, Mesoamerica, and the Caribbean. This book teaches young readers how the farming of corn spread to the rest of the world and how corn may be one answer to today's problem of fossil fuel consumption.

About This Edition

ISBN: 9780778725275
Publication date: 12th November 2009
Author: L Michelle Nielsen
Publisher: Crabtree Publishing Co (CA) an imprint of Crabtree Publishing Co
Format: Paperback
Pagination: 32 pages
Series: How Did That Get Here?
Genres: Educational: Biology