Simple, easy-to-follow instructions with clear explanations of ingredients and utensils take children through each phase of food preparation and actual cooking. Helpful introduction includes a basic list of necessary ingredients and equipment, cooking hints, and sample menus. Total of 60 recipes: pizza, hamburgers, salads, cookies, cakes, macaroni and cheese, much more.
| ISBN: | 9780486242750 |
| Publication date: | 28th March 2003 |
| Author: | Evelyne Johnson, Christopher Santoro |
| Publisher: | Dover Publications an imprint of Dover Publications Inc. |
| Format: | Paperback |
| Pagination: | 46 pages |
| Series: | Dover Coloring Book |