Exam Board: WJEC Eduqas
Level: GCSE 9-1
Subject: Food Preparation and Nutrition
Suitable for the 2025 exams
This Collins WJEC Eduqas Food Preparation & Nutrition GCSE 9-1 Workbook contains topic-based questions as well as a full practice paper and answers, with lots of realistic practice opportunities.
With a workbook and practice exam paper in one book, it contains plenty of practice opportunities to ensure the best results.
Includes:
selection of questions covering each topic
topic-by-topic practice
complete exam-style paper
| ISBN: | 9780008326937 |
| Publication date: | 2nd November 2018 |
| Author: | |
| Publisher: | Collins an imprint of HarperCollins Publishers |
| Format: | Paperback |
| Pagination: | 80 pages |
| Series: | Collins GCSE 9-1 Revision |
| Genres: |
Educational: Design and technology Educational: Food technology, cooking skills Educational: Study and revision guides |