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National 4 & 5 Health & Food Technology. Course Notes

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National 4 & 5 Health & Food Technology. Course Notes Synopsis

Exam Board: SQA
Level: N4/5
Subject: Health & Food Technology

  • Full coverage of National 4 and 5 course specifications with list of learning intentions
  • Attractive layout with clear text features
  • National 5 content clearly marked for differentiation
  • Key questions highlight crucial concepts and techniques that need to be grasped by students in order to progress to the next learning intention
  • What the examiner/assessor is looking for to help teachers & students feel secure
  • Exam-style questions with worked answers and examiners commentary, self-assessment
  • Keep your learning on track/Stretch yourself to encourage self evaluation and provide challenge for higher ability students
  • Active learning ideas: 'You Should Already Know', lists for student to check they are confident with before proceeding AND 'Make the link' highlights links between the topic and other areas of the course and/or across different subjects
  • Assessment questions, exemplar work, model answers, suggested topic work
  • Teacher Notes Answers online. PDF format

About This Edition

ISBN: 9780008282219
Publication date: 16th August 2018
Author: Edna Hepburn, Lynn Smith
Publisher: Leckie an imprint of HarperCollins Publishers
Format: Paperback
Pagination: 240 pages
Series: Leckie Course Notes